Ski staff working in Les Gets Ski Resort in France

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Chalet Kitchen Jobs

Chef / Supervisor - St Martin De Belleville - Ski Season 2017-18.
1 Position

Chalet Kitchen is the largest gourmet food delivery company in the French Alps. With over 15000 meals delivered last season and with a constantly evolving menu it is one of the fastest growing concepts in the mountains. All meals are currently delivered from two central kitchens, one in the Portes Du Soleil and one in the Three Valleys. As a young energetic company we place high value on finding enthusiastic switched on staff who know how to work hard and to play hard.

About the Job:

  • Working in our St Martin de Belleville kitchens, you will be producing the food for our food delivery service for up to 400 guests per day. You will be responsible for supervising a small team to ensure the production of main courses and desserts in accordance with European kitchen hygiene standards. Duties include all elements of meal production, stock control and ensuring the efficient and timely delivery of meals.
  • Full training provided.
  • You will ensure food hygiene and health and safety standards are met.

We're looking for someone who is:

  • Previous experience in a professional cooking role essential
  • Must have made NI contributions in the UK within the last 6 months
  • Must be highly motivated
  • Great communication skills
  • Previous experience in a supervisory role highly advantageous
  • Full, clean driving license highly advantageous
  • Some French language skills an advantage

Benefits:

  • Flexible hours
  • Non guest facing
  • Work from home
  • Own bedroom in modern chalet with communal lounge
  • 1 full day off per week
  • Includes meals, st martin & Les Menuires lift pass, equipment, accommodation and 100 euros each way travel allowance payable at the end of the season

Who the roles might appeal to:

  • A young apprentice keen to learn/progress as a chef
  • A person who is in it for the skiing, not the partying
  • An older person who likes the quieter side of resort life
  • Foodies

Applications for this job should be submitted via CV to the email address below only.

Kitchen Porter / Driver - St Martin De Belleville - Ski Season 2017-18.
2 Positions

Chalet Kitchen is the largest gourmet food delivery company in the French Alps. With over 15000 meals delivered last season and with a constantly evolving menu it is one of the fastest growing concepts in the mountains. All meals are currently delivered from two central kitchens, one in the Portes Du Soleil and one in the Three Valleys. As a young energetic company we place high value on finding enthusiastic switched on staff who know how to work hard and to play hard.

About the Job:

  • Working in our St Martin De Belleville kitchen, you will be producing food for our food delivery service for up to 400 guests per day. Working as part of a small team, you will be responsible for ensuring the efficient and timely delivery of meals in the mornings and assisting in the kitchen with washing up and food preparation.
  • You will be trained by our head chef and assist in those tasks.
  • You will ensure food hygiene and health and safety standards are met.

We're looking for someone who is:

  • Full, clean driving licence essential
  • Must have made NI contributions in the UK within the last 6 months
  • Must be highly organised with the ability to co-ordinate your own schedule
  • Must be a team player
  • Previous customer facing experience an advantage
  • Must be flexible and adaptable with a "can do" attitude
  • Must have some basic cooking skills/experience or time spent in a professional kitchen an advantage
  • Experience completing a season highly desirable

Benefits:

  • Flexible hours
  • Non guest facing
  • Work from home
  • Own bedroom in modern chalet with communal lounge
  • 1 full day off per week
  • Includes meals, st martin & Les Menuires lift pass, equipment, accommodation and 100 euros each way travel allowance payable at the end of the season

Who the roles might appeal to:

  • A young apprentice keen to learn/progress as a chef
  • A person who is in it for the skiing, not the partying
  • An older person who likes the quieter side of resort life
  • Foodies

Applications for this job should be submitted via CV to the email address below only.

Pastry Chef - Les Gets - Ski Season 2017-18.
1 Position

Chalet Kitchen is the largest gourmet food delivery company in the French Alps. With over 15000 meals delivered last season and with a constantly evolving menu it is one of the fastest growing concepts in the mountains. All meals are currently delivered from two central kitchens, one in the Portes Du Soleil and one in the Three Valleys. As a young energetic company we place high value on finding enthusiastic switched on staff who know how to work hard and to play hard.

About the Job:

  • Working in our Les Gets kitchens, you will be producing the food for all our chalets, plus our food delivery service for up to 400 guests per day.
  • You will be trained by our head chef and assist in those tasks.
  • You will ensure food hygiene and health and safety standards are met.

We're looking for someone who is:

  • Experienced in cooking
  • Hard working, reliable and independent
  • Enthusiastic and happy to learn
  • A quick learner
  • Flexible and organised
  • Happy to follow our cleaning and hygiene plan
  • Passionate about food

Applications for this job should be submitted via our application form only. Please note, we do not accept CVs via email without prior submission of the application form.

Driver / Cleaner - Les Gets - Ski Season 2017-18.
2 Position

Chalet Kitchen is the largest gourmet food delivery company in the French Alps. With over 15000 meals delivered last season and with a constantly evolving menu it is one of the fastest growing concepts in the mountains. All meals are currently delivered from two central kitchens, one in the Portes Du Soleil and one in the Three Valleys. As a young energetic company we place high value on finding enthusiastic switched on staff who know how to work hard and to play hard.

You will need to be organised and efficient to deliver up to 100 portions of food every morning to chalets in Les Gets, Morzine and Chamonix. You would be the face of our company with the guests of our food delivery service.

You will be in charge of cleaning the chalets of our sister company (Mountain and Tradition) on change-over days.

We're looking for someone who is:

  • Able to orient yourself and follow directions using maps, SatNav etc.
  • A holder of a full and clean driver's license
  • Hard working, reliable and independent
  • Enthusiastic about providing top customer service
  • Quick and happy to learn
  • Flexible and organised
  • Agreeable to the fact that this job will involve a fair amount of cleaning

Applications for this job should be submitted via our application form only. Please note, we do not accept CVs via email without prior submission of the application form.

Our Sister Business, Mountain & Tradition, in Les Gets are currently recruiting.

Click here To find out more.

Junior Chalet Host - Les Gets - Ski Season 2017-18.
1 Positions

Mountain and Tradition is a small independent chalet company run in resort by owners Jana and Raphael. In addition to our four catered chalets, we also run a chalet meal delivery service called Chalet Kitchen, bringing our chalet food to people who have rented their own self-catered accommodation.

Based in our flagship luxury chalet in the centre of Les Gets, you will be responsible for ensuring a first-class guest experience. This the top-rated Les Gets chalet on TripAdvisor, and you will be tasked with keeping it that way.

Your responsibilities will include:

  • Looking after guests throughout their stay
  • Cooking breakfast and afternoon tea every day
  • Cleaning the chalet on change over days
  • Assisting the chef in the preparation of meals (peeling, cutting and basic cooking)

We're looking for someone who is:

  • Experienced in waiting-on / cleaning in hospitality or similar sector
  • Hard working and reliable
  • Passionate about offering first-rate customer service
  • Willing to work independently
  • Enthusiastic and happy to learn
  • A quick learner
  • Flexible and organised
  • Agreeable to the fact that this job will involve a fair amount of cleaning

Applications should be submitted via our application form only. Please note, we do not accept CVs via email without prior submission of the application form.

Senior Chalet Host - Les Gets - Ski Season 2017-18.
1 Position

Mountain and Tradition is a small independent chalet company run in resort by owners Jana and Raphael. In addition to our four catered chalets, we also run a chalet meal delivery service called Chalet Kitchen, bringing our chalet food to people who have rented their own self-catered accommodation.

Supervising our flagship luxury chalet in the centre of Les Gets, you will be responsible for ensuring a first-class guest experience. This the top-rated Les Gets chalet on TripAdvisor, and you will be tasked with keeping it that way.

In addition to anticipating and meeting all the needs of our luxury chalet guests, your responsibilities will include cleaning and serving. Additionally, you will be responsible for assisting and supervising our junior chalet host in the chalet. On Wednesdays, when there is no evening meal service, you will be in sole charge of this flagship chalet.

We're looking for someone who is:

  • Experienced in serving, waiting-on or similar
  • Capable of managing a small team of colleagues
  • Passionate about offering the very best customer service experience
  • Happy, friendly, smiley, talkative
  • Hard working and reliable
  • Enthusiastic and happy to learn
  • Capable of working independently and making decisions
  • Flexible and organised
  • Agreeable to the fact that this job will involve a fair amount of cleaning

Applications should be submitted via our application form only. Please note, we do not accept CVs via email without prior submission of the application form.

Here are some other companies hiring at the moment.

Seeking Chalet Hosts - Morzine
2 Positions

Host Savoie is seeking highly-motivated and dedicated people to fill a variety of chalet roles this coming winter season in Morzine (French Alps). We are a small and friendly chalet operator that is still run by its owners, and nothing but extra-mile service is good enough for our loyal guests. There are few better places to spend a winter season than the fabulous Portes du Soleil and by working as part of a small team of 11 your efforts will be both recognised and rewarded. Exceptional candidates with a ‘work hard play hard’ attitude will spend 5 months creating a lifetime of memories.

What We Are Looking For

There are two Chalet Host positions available, based in different chalets. The first is for Chalet Chery, sleeping a maximum of 16 but averaging 10 during the season. This Chalet Host will be working alongside a full time Chalet Assistant. The second Host is for Chez Claude, sleeping a maximum of 13 but averaging 7-8 people during the season. This Chalet Host will be working with the help of Chalet Assistant or a Resort Support team member on changeover days and for larger groups.

You will be responsible for a chalet and for the preparation and service of breakfast and evening meals 6 days a week. You will be required to shop to a budget, cook delicious hearty meals with fresh local produce, keep your chalet spotlessly clean and comply with local hygiene laws.

The following characteristics are vital for the position of Chalet Host:

  • You need to be a competent and experienced cook with experience in a commercial catering environment. However, formal cookery qualifications are not essential.
  • A keen eye for detail and pride in a job well done.
  • An ability to work well alone or with others, communicating effectively with colleagues.
  • A determination to prioritise customer service with a smile ahead of your own free time.

Successful applicants will need to be available for the entire season (December to April) and eligible to work in France under a UK contract. You will need a UK bank account and a National Insurance number.

What We Offer

We pride ourselves in looking after our seasonal team members and to that end you will receive:

  • A competitive wage
  • A generous end of season bonus
  • Comfortable and well-located accommodation
  • Holiday pay
  • A ski pass and ski insurance
  • Uniform
  • Performance-related end of season outing
  • A full day off each week
  • All food whilst on duty
  • Ski or snowboard equipment for the season

What Happens Next?

If you think you have what it takes to join our team please send us your CV and let us know which position you wish to apply for. We will then send you a copy of the relevant job description and details of how to complete your application. All applications and enquiries should be directed by email to Sylvie Nitelet  ( jobs@hostsavoie.co.uk ) . Completed applications will be assessed by the Company Directors with a view to shortlisting candidates for interview. Please note that interviews will take place in person in the UK and we do not offer Skype / phone interviews.

Chalet Hosts- Tignes - Ski Season 2017-18

Competitive salary paid monthly + accommodation + season area lift pass + winter sports insurance + all meals + return travel from UK to Tignes + one full day off per week + ski or snowboard hire

Job Description:

Are you looking for a fantastic opportunity to work and ski/snowboard in one of the best ski areas in the world? We are looking for enthusiastic and friendly people to host and cook in our range of chalets in Tignes. In return for your hard work you can spend up to 6 days a week on the mountain, with the occasional staff ski day and free lessons with our partner ski school.

Do you have a passion for food, the outdoors and always take pride in providing the best service possible?

Our chalet hosts and chefs are required to cook breakfast, afternoon tea and a 3 course dinner six days a week, as well as other chalet duties including daily housekeeping, weekly deep cleaning and shopping/budgeting.

You will also be required to welcome our guests and ensure their stay is as comfortable and enjoyable as possible. Solving the occasional problem and sharing your knowledge of the area with them.

You will be joining a well established and experienced team who thrive off the excitement of living in the mountains. The company is entering its 10th year, each year we strive for great service for our clients and a fun work environment for our team. The team is small and is lead by manager Sara, who has over 7 years experience in Tignes. All of our staff accommodation is very well situated in Tignes Le Lac or Le Lavachet just a few minutes walk to and from the pistes and bars.

Along with the vast range of skiing Tignes has to offer, there is a wide range of sports facilities available including; Indoor climbing, swimming, badminton, trampolining and football.

We look forward to hearing from you!

Requirements

  • Applicants should be friendly and confident, prepared and committed for hard work.
  • You must hold an EU passport, a UK bank account, a UK residential address and permanent UK national insurance number.
  • Previous commercial kitchen experience or qualifications are essential.
  • French language skills are a real bonus, although again is not essential.
  • Previous cooking experience is essential (any catering qualifications are an advantage), each application will be assessed on individual merit.
  • All Chalet Hosts need to be confident cooking for 10 people.
  • Full training is provided.

About us

We are a small independent chalet company, offering fully catered and self-catered ski holidays in the snow-sure resort of Tignes.

Our chalets in Tignes are situated in the villages; Le Lac, Le Lavachet, Val Claret and Les Brevieres. Ride one ski-lift to access the slopes of Val d'Isere, a world famous resort which combined with Tignes makes up the huge area of the Espace Killy.

The TCC is run by a small team who have worked all over the world within the snowsports industry and have gathered a wealth of experience. This experience enables The TCC to provide clients with great holiday experiences time after time.

We pride ourselves on a friendly and personal service for clients, this is echoed by management throughout the team. Every member of the team is valued and we are open to ideas that would aid the continual improvement and development of The TCC. To ensure the best holiday experience, we believe going the extra mile makes a big difference!

We realise the importance of a contribution from the whole team, and in order to be fair and rewarding,we have the following great package to offer:

Our Package includes:

  • Season lift pass for both Tignes and Val d'Isere (Espace Killy)
  • Good standard of accommodation
  • Winter sports insurance (Carte neige)
  • All meals
  • Return travel from UK to Tignes
  • Competitive wage
  • One full day off per week
  • Free ski or snowboard hire
  • Skiing/snowboarding opportunities with instructors from the British ski school - Ultimate Snowsports
  • The opportunity to work within a small team
  • As a member of a small team, you will be valued in every role that you do. You will work hard, but the return will be rewarding.

As a small organisation we hand-pick our team, trying our best to ensure all individuals have similar interests, to help shape a good working atmosphere within The TCC team.

Chalet Chef- Tignes - Ski Season 2017-18

Competitive salary paid monthly + accommodation + season area lift pass + winter sports insurance + all meals + return travel from UK to Tignes + one full day off per week + ski or snowboard hire

Job Description:

Are you looking for a fantastic opportunity to work and ski/snowboard in one of the best ski areas in the world? We are looking for enthusiastic and friendly people to cook in our range of chalets in Tignes. In return for your hard work you can spend up to 6 days a week on the mountain, with the occasional staff ski day and free lessons with our partner ski school.

Do you have a passion for food, the outdoors and always take pride in providing the best service possible?

Working along side chalet hosts you will be required to manage the kitchen and cook breakfast, afternoon tea and a 4 course dinner for up to 21 guests.

Other chalet duties including daily housekeeping, weekly deep cleaning and shopping/budgeting.

You will also be required to welcome our guests and ensure their stay is as comfortable and enjoyable as possible. Solving the occasional problem and sharing your knowledge of the area with them.

You will be joining a well established and experienced team who thrive off the excitement of living in the mountains. The company is entering its 10th year, each year we strive for great service for our clients and a fun work environment for our team. The team is small and is lead by manager Sara, who has over 7 years experience in Tignes. All of our staff accommodation is very well situated in Tignes Le Lac or Le Lavachet just a few minutes walk to and from the pistes and bars.

Along with the vast range of skiing Tignes has to offer, there is a wide range of sports facilities available including; Indoor climbing, swimming, badminton, trampolining and football.

We look forward to hearing from you!

Requirements

  • Applicants should be friendly and confident, prepared and committed for hard work.
  • You must hold an EU passport, a UK bank account, a UK residential address and permanent UK national insurance number.
  • Previous commercial kitchen experience or qualifications are essential.
  • Previous experience of working a ski season would be an advantage but not essential.
  • French language skills are a real bonus, although again is not essential.
  • Full training is provided.

About us

We are a small independent chalet company, offering fully catered and self-catered ski holidays in the snow-sure resort of Tignes.

Our chalets in Tignes are situated in the villages; Le Lac, Le Lavachet, Val Claret and Les Brevieres. Ride one ski-lift to access the slopes of Val d'Isere, a world famous resort which combined with Tignes makes up the huge area of the Espace Killy.

The TCC is run by a small team who have worked all over the world within the snowsports industry and have gathered a wealth of experience. This experience enables The TCC to provide clients with great holiday experiences time after time.

We pride ourselves on a friendly and personal service for clients, this is echoed by management throughout the team. Every member of the team is valued and we are open to ideas that would aid the continual improvement and development of The TCC. To ensure the best holiday experience, we believe going the extra mile makes a big difference!

We realise the importance of a contribution from the whole team, and in order to be fair and rewarding,we have the following great package to offer:

Our Package includes:

  • Season lift pass for both Tignes and Val d'Isere (Espace Killy)
  • Good standard of accommodation
  • Winter sports insurance (Carte neige)
  • All meals
  • Return travel from UK to Tignes
  • Competitive wage
  • One full day off per week
  • Free ski or snowboard hire
  • Skiing/snowboarding opportunities with instructors from the British ski school - Ultimate Snowsports
  • The opportunity to work within a small team
  • As a member of a small team, you will be valued in every role that you do. You will work hard, but the return will be rewarding.

As a small organisation we hand-pick our team, trying our best to ensure all individuals have similar interests, to help shape a good working atmosphere within The TCC team.

Cafe Staff- Tignes - Ski Season 2017-18

Competitive salary paid monthly + accommodation + season lift pass + winter sports insurance + all meals + return travel from UK to Tignes + one full day off per week + ski or snowboard hire + bonus scheme

Job Description:

Are you looking for a fantastic opportunity to work and ski/snowboard in one of the best ski areas in the world? We are looking for enthusiastic, fun and friendly people to run our cafe and grilled cheese sandwich shop in Tignes. In return for your hard work you can spend up to 4 days a week on the mountain, with the occasional staff ski day and free lessons with our partner ski school.

You will be part of a small team in a busy environment, serving a range of food and drinks freshly prepared daily in the open kitchen.

Your duties will include food preparation, coffee making, serving tables and maintaining a clean environment for customers. You will also be responsible for maintaining high levels of food hygiene complying with regulations.

You will be joining a well established and experienced team who thrive off the excitement of living in the mountains. The company is entering its 10th year, each year we strive for great service for our clients and a fun work environment for our team. The team is small and is lead by manager Sara, who has over 7 years experience in Tignes. All of our staff accommodation is very well situated in Tignes Le Lac or Le Lavachet just a few minutes walk to and from the pistes and bars.

Along with the vast range of skiing Tignes has to offer, there is a wide range of sports facilities available including; Indoor climbing, swimming, badminton, trampolining and football.

We look forward to hearing from you!

Requirements

  • Applicants should be friendly and confident, prepared and committed for hard work.
  • You must hold an EU passport, a UK bank account, a UK residential address and permanent UK national insurance number.
  • Previous cooking experience or catering qualifications are essential.
  • Previous experience of working a ski season would be an advantage but not essential.
  • Basic French language skills and an interest in developing spoken French are important.
  • Full training is provided.

About us

We are a small independent chalet company, offering fully catered and self-catered ski holidays in the snow-sure resort of Tignes.

Our chalets in Tignes are situated in the villages; Le Lac, Le Lavachet, Val Claret and Les Brevieres. Ride one ski-lift to access the slopes of Val d'Isere, a world famous resort which combined with Tignes makes up the huge area of the Espace Killy.

The TCC is run by a small team who have worked all over the world within the snowsports industry and have gathered a wealth of experience. This experience enables The TCC to provide clients with great holiday experiences time after time.

We pride ourselves on a friendly and personal service for clients, this is echoed by management throughout the team. Every member of the team is valued and we are open to ideas that would aid the continual improvement and development of The TCC. To ensure the best holiday experience, we believe going the extra mile makes a big difference!

We realise the importance of a contribution from the whole team, and in order to be fair and rewarding,we have the following great package to offer:

Our Package includes:

  • Season lift pass for both Tignes and Val d'Isere (Espace Killy)
  • Good standard of accommodation
  • Winter sports insurance (Carte neige)
  • All meals
  • Return travel from UK to Tignes
  • Competitive wage
  • One full day off per week
  • Free ski or snowboard hire
  • Skiing/snowboarding opportunities with instructors from the British ski school - Ultimate Snowsports
  • The opportunity to work within a small team
  • As a member of a small team, you will be valued in every role that you do. You will work hard, but the return will be rewarding.

As a small organisation we hand-pick our team, trying our best to ensure all individuals have similar interests, to help shape a good working atmosphere within The TCC team.

Whether you're looking for a Ski-Job or looking to hire... take a look at our friends over at Silver Swan Recruitment.